« Contents Page – February 2009
Ingredient Spotlight: Kale »

Monthly Meal Idea – Kale Colcannon

Ingredients:

1kg/2.25lbs floury organic potatoes, peeled and chopped

1kg/2.25lb kale, shredded

300ml/0.5 pint organic cow’s, rice, soya or oat milk

50g/20z organic butter

 

This entry was posted on Sunday, March 1st, 2009 at 12:00 am and is filed under Monthly Meal Ideas. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

Comments are closed.